Étoilé.e.s

We’re travelling from luxury kitchen to luxury kitchen with Agnes, from Bergisch Gladbach via Barcelona to the Faroe Islands. The cook’s...

A documentary about the legendary Japanese filmmaker.

Supper club restaurants were the hot dinning trend in the mid twentieth century. They provided a place for people to spend their evenings enjoying...

1950s Soho beats with far more energy than its 21st century counterpart in this vivid time capsule.

The documentary explores the world of culture, nature and gastronomy through one chef's eyes across the marshlands of the Venetian Lagoon.

“Déguste” invites you to live through the point of view of a cooking chef for a day. A day at the top of food chain, closest to...

Sandy Doyle is an outspoken no nonsense business woman. She became a worldwide celebrity with the creation of her diner Blondies Burgers.

Documentation of the legendary all ages hardcore punk show held at a Jack Astor's Sports Bar & Grill during operating business hours in St. John's,...

Chez Schwartz takes us inside a year in the life of Schwartz's Deli - the unique 75-year-old landmark on Montreal's historic Main. Filmed through...

After emigrating from his hometown in search of a better life, Chef Gaudencio Ruiz Mateo, defying all possibilities, found success at the highest...

In the shadow of Bryant-Denny Stadium stands one of the most iconic Tuscaloosa restaurants, Rama Jama's. This local diner is a key tradition in the...

Poetic tribute to Mrs Turner's vegetable growing prowess, plus the delights of "wartime steaks".